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Urchin Bistrot
(Закрыто)Французский ресторан и Бистро$$$$
Mission Dolores, Сан-Франциско
35 Подсказки и отзывы
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mark hullСентябрь 27, 2014Trout is a great dish and the egg^3 is awesome. The mains didn't hold me though. Sadly, skip the uni spaghetti. A disappointment especially if you've had the better version at Mizumi in Vegas.
Staff PicksНоябрь 21, 2014With a creative slew of cocktails this is a great place for after work banter and drinks. The French influenced bistro also has a unique food menu so come hungry and try new things! \nПодробнее
Irene MФевраль 23, 2015If I had to name one standout, comfortable-yet-elegant, satisfying & delicious special occasion meal in SF, my dinner at Urchin would be it. Loved everything from the cocktails to dessert.
Tasting TableСентябрь 17, 2014The menu is anchored by enough bistro workhorses such as hand-cut steak tartare, panisses with ratatouille and steak frites to please hardcore Francophiles. \nПодробнее
Jack OsborneНоябрь 19, 2014The drink in this picture is called "Down the rabbit hole" and contains carrot. I'm more than willing to take one for the team and see how many I have to drink until I can see in the dark.
James LoftusСентябрь 7, 2014Bistrot classics are well done - but I found the more adventurous dishes to be over ambitious. Still a nice addition to Valencia especially if you like sea urchin.
Vic ZaudАвгуст 8, 2014Fabulous smoked trout, great cocktails - loved the Suarez. Always order dessert especially if Lissa is in the kitchen!
Jonathan EatherlyЯнварь 24, 2015The pork belly and blood sausage was paired brilliantly with blood orange. The armadillo cocktail (mezcal and absinthe) was weird in the best way possible.
New and Notable PlacesАвгуст 6, 2014Urchin is the new restaurant from Hiro Sone and Lissa Doumani, who also own Terra in St. Helena and Ame in San Francisco (both which boast Michelin stars). \nПодробнее
Runqiu CaiСентябрь 8, 2014Ocean trout fume, deviled egg with uni, Hiro sandwich with marrow soaked fries, great service too.
SFistАпрель 15, 2015Check this place out for some very good, and comforting, bistro fare in an oddly configured space. \nПодробнее
Bucky MillerОктябрь 15, 2014Duck liver mouse and pork belly were the best I've ever had!!! Service at the bar is top notch as well.
LinАвгуст 8, 2014The delicious food is much more a success than the mishmash interior. Order urchin spaghettini.
scott ...Август 15, 2014Head straight for the tasting menu and let the star chefs take you on a scrumptious gastronomic journey.
Husain KurwaНоябрь 20, 2014Awesome service . Had a refreshing octopus salad and cheese selection was impressive.
Hillary LindemanОктябрь 4, 2014A bit underwhelmed here. My mom makes better deviled eggs. Cocktails had nice presentation but lacked flavorful taste. The urchin dish was ok. Oh and the service was poor and inattentive.
Fries fries fries COCKTAILS fries fries GOUGERES fries fries MORE COCKTAILS fries
Dory 🤙 Little 🤘Октябрь 4, 2014The service was pretty slow, and the food was pretty meh. I don't think it's worth the cost.
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Urchin Bistrot in San Francisco’s Mission District is a modern, casual French bistro with a twist.
Закрыто навсегда (Показать больше)
- Пн–Чт, Вс
- 17:00–22:30
- Пт–Сб
- 17:00–23:00
(415) 861-1844
Показать меню в http://urchinbistrot.com/tempsite/urchin_menu_8-30.pdf
Особенности
Бронирование
Да
Кредитные карты
Да (вкл. Discover и Visa)
Есть места на улице
Да
Еда и напитки
Меню
Есть десерт, Время скидок
Напитки
Пиво, Есть вино, Есть бар с полным ассортиментом, Коктейли
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- 7.1
"The Le Gaspar Burger at Gaspar Brasserie is new to the menu and you need to try it immediately. It's served with shallot confit & oven-dried tomatoes on a brioche bun. Ask them to add brie!"
Staff Picks - 8.7
"Head to this French bistro, which takes on the classics both familiar (duck confit, steak frites, a burger) and less so (escargot, sweetbreads, beef tongue). There are great cocktails too."
Eater - 8.0
"The duck salad is out of this world!"
Isabel Swartz
Места, в которые люди ходят после Urchin Bistrot
- 7.0
"Coconut pineapple and cup of joe are good. The taco is 3 huge scoops with 2 toppings. It's not as good as bi rite."
Runqiu Cai - 9.0
"Love this place for late night cocktails and snacks. Maybe another time, Skylark/Double Dutch."
Auburn Santo - 7.8
"This is my favorite bar in the city. Great cocktails at $11 a piece. Get whatever the special is and take it upstairs or out to Dalva. I will probably be there too."
Will Bertelsen
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