Daniel

Daniel

Французский ресторан и Ресторан средиземноморской кухни$$$$
Upper East Side, Нью-Йорк
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  • Will S.
    Will ScottФевраль 8, 2014
    One of the World's Top 50 and definitely worthy of it. Go for the Cosmo with white vodka and terrine for starter.
  • Rachel W.значок сердца на изображении пользователя
    Rachel Wang PangОктябрь 8, 2015
    The place it self was very beautiful, nice to just sit there and enjoy. I loved the bead there and the good was good too.
  • Noura S.
    Noura S.Июль 14, 2016
    From my personal experience.. The food tastes fine!! It is more of how artsy the plates are which makes it an upscale "Resto"
  • Liz M.
    Liz MackНоябрь 26, 2014
    Everything is incredible here! Three course pre-fix is a lot of food, but you'll enjoy every second.
  • Prins P.значок сердца на изображении пользователя
    Prins PoloНоябрь 21, 2020
    I liked the vibe. Food somehow didn’t hit the spot.
  • Jon B.значок сердца на изображении пользователя
    Jon B.Ноябрь 27, 2016
    Do the tasting menu with full wine pairings. If you cannot afford the full experience, then don't bother doing a la carte
  • GQ Magazine
    GQ MagazineИюнь 7, 2012
    Spacious room. Incredible staff. Expansive wine list. Lobster comes three ways, and we suggest the Lobster Samosa. You won't regret it.
  • Ron B. A.
    Ron B. AmiАвгуст 4, 2013
    Best French in NY. Truly best french restaurant New York!You may have to mortgage the house to pay the bill, but you only live once \nПодробнее
  • Marek
    MarekМарт 22, 2015
    Recently lost its 4-star NYT rating (four-course prix fixe $135, wine pairing $75-135) http://www.nytimes.com/2013/07/24/dining/reviews/restaurant-review-daniel-on-the-upper-east-side.html
  • TripExpert
    TripExpertМай 14, 2015
    Chef Daniel Bouloud's French flagship masterpiece. "Hautest of the haute ... a religious experience." -Gayot on TripExpert. \nПодробнее
  • Jack C.значок сердца на изображении пользователя
    Jack ChuМай 22, 2014
    The New York Sour is good, but the Oichi Mule is amazingly delicious, the shiso leaf does the trick.
  • Ms. Damaris E.значок сердца на изображении пользователя
    Ms. Damaris EЯнварь 15, 2016
    The seven course tasting menu is exquisite!! The chef also always throws in a few extras ;-)
  • Rodrigo M.значок сердца на изображении пользователя
    Rodrigo MadeiraДекабрь 29, 2017
    Spectacular. Try the four course menu, let the chef choose them (any restriction must be said before) and surprise yourself.
  • Jacob A.
    Jacob AstorОктябрь 8, 2012
    Amazing amazing food! Best in the Big Apple! Here is a list of other local spots in NYC worth checking out, including some free entertainment: http://theblogappleguide.blogspot.com/
  • Juicy Couture
    Juicy CoutureАвгуст 13, 2010
    Another amazing restaurant by Daniel Boulud. You really can’t go wrong with anything on the menu but we suggest you splurge and go for the 6 course tasting menu, you won’t regret it!
  • José Ml I.значок сердца на изображении пользователя
    José Ml IbarraИюль 28, 2013
    Hay que ir sin prisas. Vale cualquier sacrificio. Uno de los mejores restaurantes del mundo
  • @JaumePrimero
    @JaumePrimeroНоябрь 10, 2011
    Few restaurants can fill the dining room during an economic downturn. Daniel has firmly positioned itself as a gastronomic institution worldwide. The white Alba truffle tasting took my breath away.
  • Lanre A.значок сердца на изображении пользователя
    Lanre AdedokunФевраль 22, 2015
    This pomme tart dessert with chantilly, tart Apple sorbet...so so good
  • Geoffrey H.значок сердца на изображении пользователя
    Geoffrey HaratykМарт 22, 2021
    Beef, aspargus, wine pairing, and all desserts.
  • Simon & Schuster
    Simon & SchusterМарт 18, 2011
    The ultimate dining experience, Restaurant Daniel is one of NY's best restaurants. We know the secret to how Chef Daniel Boulud prepares a perfect rack of lamb. Find out in JUST MARRIED AND COOKING. \nПодробнее
  • Marisa P.
    Marisa PerryИюнь 30, 2013
    The monkfish in bacon is not to be missed! And request Jerome as your captain, he will never steer you wrong!
  • Mashkaзначок сердца на изображении пользователя
    MashkaНоябрь 3, 2010
    we did the 8 course chef's menu, they made sure to adjust the selections for my friend that doesnt eat meat. Staff very friendly and not uptight. Def. an "experience." And the dessert wow
  • Halstead Property
    Halstead PropertyСентябрь 26, 2011
    The dessert and cocktail menu are unrivalled in NYC. Try the ‘In other Words’ cocktail (Herradura Silver, St Germain, Yellow Chartreuse, Lime and Grapefruit)
  • Lebedeva N.
    Lebedeva NatashaМарт 7, 2012
    Try their chicken main course. It is a delicision combination of both dark and white meats in a very clean and flavorful way
  • Steve G.значок сердца на изображении пользователя
    Steve GanzОктябрь 21, 2012
    The Skybox at Daniel is a singular experience that any foodie who has an interest in what goes on behind the scenes must experience.
  • Epicurious
    EpicuriousАвгуст 24, 2010
    A classic French restaurant at its best, its famous chef adds unusual twists and influences to traditional techniques. If a full-course meal isn't your style, dine a la carte in the lounge.
  • USA TODAY
    USA TODAYНоябрь 22, 2010
    The chef's dishes reflect an approach that is inventive but grounded in old French tradition — the slow-baked striped bass comes with artichoke barigoule and lemon arancini. \nПодробнее
  • Aaron
    AaronАвгуст 18, 2010
    Go to Daniel. Best dinner. If you can, bring your closest friend and each order the six-course prix fixe so that you can each try everything on the menu. Superb. \nПодробнее
  • The Daily Meal
    The Daily MealМарт 4, 2011
    This very grown-up restaurant maintains standards of service and cuisine - French haute cuisine, very much an endangered species today - that hark back to an earlier era. \nПодробнее
  • Venti-Delta V.
    Venti-Delta VentiladoresИюнь 3, 2015
    Espetacular! Vale cada centavo e é uma bela experiência gastronômica! Voltarei com certeza!
  • Bravo
    BravoНоябрь 12, 2010
    I don't think food gets better. From start to desserts, coupled with the service, you come out feeling like a million bucks. -Yigit Pura, Top Chef Just Desserts
  • Bravo
    BravoНоябрь 18, 2010
    This is where my husband and I go for our birthday dinners. Love the old décor…it is just more romantic. -Dina Manzo, Real Housewives of NJ
  • Mary Ann C.
    Mary Ann CaramМарт 25, 2011
    I've never had a dining experience like this - Daniel Boulud will have you in the palm of his hand via the excellent dishes you'll taste.
  • Gregory D.значок сердца на изображении пользователя
    Gregory DominguezДекабрь 17, 2012
    The service was absolutely impeccable. The food AMAZING ;)
  • Gradie O.
    Gradie OakesФевраль 17, 2012
    Call in all your markers and figure out how to snag the Sky Box for the big game. Daniel will crush your stomach while Jeremy crushes the Nets dreams for relevancy.
  • Compass
    CompassИюль 31, 2013
    Daniel Boulud’s namesake restaurant is luxurious with tasting menus in the triple digits. For a special occasion, there’s no better place.
  • Laura B.
    Laura BrunoМай 3, 2016
    65 TH Street entre Madison Ave y Park Avenue, lo agendo para el año que viene, dicen que es el mejor Restaurant de NYC
  • @JaumePrimero
    @JaumePrimeroОктябрь 18, 2010
    Consistently one of the best restaurants in New York. When truffles are in season, order the truffle tasting. Its magnificent.
  • How To Make It In America
    How To Make It In AmericaФевраль 5, 2010
    One of the finest New Frenchies in the nation. Be careful, but don't dawdle -- that edible sculpture made from seared foie gras with sliced kumquats ain't gonna dismantle itself. [BlackBook] \nПодробнее
  • ZAGAT
    ZAGATМарт 8, 2010
    Try not to get too full before dessert – a dish of complimentary chocolates and pastry bites await you. You’re also awarded a free slice of cake if it’s your birthday.
  • Shenjrir H.значок сердца на изображении пользователя
    Shenjrir He hdkdИюль 23, 2013
    Tried the six course tasting menu paired with wine. One word, superb!
  • Mary P.значок сердца на изображении пользователя
    Mary PМарт 2, 2014
    My Turbot was AMAZING! Daniel makes a special occasion even more special.
  • David V.
    David VillarrealМарт 18, 2011
    This is said to be the best restaurant in the US by critics. Holding 3 michelin stars (the highest rating among restaurants)
  • Richard C.значок сердца на изображении пользователя
    Richard CarterНоябрь 1, 2013
    100 TIP! I love this place, the have great décor and great food.
  • Bryan T.значок сердца на изображении пользователя
    Bryan ThomasСентябрь 30, 2016
    Incredible food, impeccable service, perfect ambiance!
  • Marc A.значок сердца на изображении пользователя
    Marc AsghariИюль 8, 2018
    Everything, Great good, great service no pretense
  • J.R.
    J.R.Октябрь 20, 2009
    Good vegetarian offerings, amazingly creative drinks with impeccable presentation. One person had a white cosmo with a orchid frozen in a sphere of ice in the center of it.
  • Food Network
    Food NetworkАвгуст 5, 2011
    Ted Allen prefers the Pressed Duck at Daniel NYC in New York, NY for his last meal on Food Network's The Best Thing I Ever Ate. Find more tips at FN Local. \nПодробнее
  • Maurilio A.
    Maurilio AmorimОктябрь 23, 2011
    Try the Foi Gras With Duck Reduction And Pomegrantes. - Best foie gras I've ever had.
  • BLOUIN ARTINFO
    BLOUIN ARTINFOМай 24, 2010
    Daniel Boulud hangs works from his private collection, including Valdés, Genoves, and Conroy. There is also a suite of photographs from Weingarten's 6:30 AM series featured in the Bellecour Room.
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